Coolers Wine
Coolers wine are designed to keep wine bottles at an ideal temperature. They also safeguard against excessive humidity which can cause wine to deteriorate and change its flavor.
Typically sweet drinks are low in alcohol (4% to 6% ABV) and are made with real fruit juice. But they are still not wine.
The History of Wine Coolers
The wine cooler has been the way of many trends that gained popularity, only then fading out of fashion. What is a wine-cooler and how did it become so well-known?
A wine cooler is a drink that blends traditional wine with fruit juice or syrup. This is a refreshing and sweet drink, ideal for summer. It's also a great option for those looking to extend their wine bottle.
When the wine cooler was first introduced to the market, it became a favorite drink among adults who wanted an easy drink that was refreshing and easy to drink. It was sold by big distributors such as California Cooler, Seagram's, and Bartles & Jaymes.
In the 1980s, wine coolers were responsible for 20% of the wine consumed by Americans. Their popularity began to wane in the early 1990s. This was due to the change in federal excise taxes which made blending wine and water less profitable. This was the beginning of the end of the wine cooler, which was quickly replaced by malt-based beverages such as Zima and Mike's Hard.
The wine cooler is making a comeback the modern age due to the independence of wine drink producers who are focusing on producing drinks of premium quality and with minimal ingredient lists. They also concentrate on using more natural wines and fruit flavors.
Although it is possible to create your own wine cooler by simply mixing wine with fruit juice or syrup Many people prefer to purchase pre-made wine cooler drinks. These can be found in various liquor stores, grocery stores and even some specialty wine stores. In addition to being convenient, these pre-made drinks are perfect for any picnic or barbecue. They can be served on the rocks or with a sprinkling of citrus zest. Some of these drinks are frozen, making them perfect for outdoor parties. These drinks are great for any occasion, so long as you remember the right wine cooler temperature.
The California Cooler
The 80's saw the beginning of the big wine cooler craze and the brand that sparked the whole thing was California Cooler. The bottled concoctions mingled white wine with fruit juice, and other drinks and became huge hits. California Bottled Products was the company that created the concoctions. It was founded by Michael Crete and Stuart Bewley his high school friend. They took on all the work themselves including bottling, brewing and sales. In 1984 the company was selling 10 million cases per year. This led huge wine producers such as Gallo to join the fray and flood primetime TV with ads promoting their versions of California Cooler. These included the charming old yokels Frank Bartles, and Ed Jaymes.
By the end decade, the wine was gone. Taxes were the death knell for the product in 1991, when Congress doubled the excise tax on wine to $1.07 per gallon. This increased the cost of making a wine-based cooler, and it was soon surpassed by sweet malt drinks that were carbonated, such as Zima and Smirnoff Ice.
It is still possible that coolers make an appearance. It may be that the new generation is ready to embrace the irreverent blend of fruity and wine. They might also appreciate the possibility that a cooler could serve as an energy-saving alternative to fridges. A wine cooler can be set on a patio or deck, and it has screen covers that allow cool air to enter.
In addition to being a great wine cooler, this collapsible drink container is also ideal for picnics and camping. It can fold flat to fit into your trunk, and it's easy to transport with an upper handle and solid wheels. Once it's installed, it will easily accommodate a lot of food items and drinks. It can also be used as a seat, and it will refrigerated wine keep your drinks cold. The cooler also comes with a convenient shoulder strap, making it easy to carry when fully filled.
The 80's Craze
In the 1980s, wine-coolers were the latest trend. Fruit and white wine became the drink of choice for picnics, beach parties and informal gatherings. The low alcohol content of the drink was a hit with a wide audience, and it became a social symbol of laid-back enjoyment. The popularity of wine coolers grew to the point that a number of large companies jumped in and the competition created numerous brands that offered a wide variety of flavors. The most successful of them were Bartles & Jaymes and Seagram's Escapes which each offered a large portfolio of fruity flavor that made them household names.
The 80's craze for the chilled ready-to-drink concoction also led to an expansion of the industry of sparkling wines. Champagne and sparkling wines were a status symbol among yuppies who wanted to showcase their wealth and status and a lot of Americans started drinking sparkling delights on a regular basis.
These sparkling wines were expensive at the time, but they offered an alternative to reds and whites that were full-bodied. In a time where wine snobs were growing disinclined to drink anything that didn't have the label "vin de vigne," these frothy libations allowed vinophiles to get their fix without causing headaches or an acidic taste in their mouth.
By the end of the decade however, the wine cooler fad started to fade. A huge increase in excise taxes prompted manufacturers to switch from malt-based wine to drinks, and by the year 2006 the category was down to less than 1 % of sales.
Today, coolers have made a brief comeback. Many people still refer to these flavored wine as wine coolers, however cocktail enthusiasts call them aperitifs or spritzers. They are a great way of stretching out a bottle and adding sweetness to a light alcohol drink. They also provide a refreshing drink on warm days. There is no legal definition for a wine cooler and many items do not contain wine.
The Perfect Cooler
There is a cooler for everyone, no matter if you are a wine connoisseur or simply want to keep your favorite bottles at the ideal serving temperature. Before choosing a wine refrigerator consider the space you have available and the number of bottles you'd like to store. Also consider whether you'd like an integrated wine fridge that installs within cabinetry or a freestanding model that can be set up anywhere in your home.
Wine coolers are a great addition to any kitchen and can be used in restaurants, bars hotels, spas, and other beverage-serving establishments. These specially-designed refrigerators are made to store and chill bottles to an ideal serving temperature and are the most efficient method to ensure that your customers are able to be able to enjoy their drinks to their peak potential.
With a wide range of dual-zone and single-zone choices, it's essential to select the best wine refrigerator for your company. If you are a novice, then a single-zone cooler will likely suffice. However when your preferences change, you may prefer a model with two zones that can accommodate multiple types of wine at the same time.
If you're a wine connoisseur or simply want an efficient wine cooler, look no further than the BruTank Vino Bottle Cooler Portable. This double-walled, vacuum-insulated cooler keeps your wine or bottles chilled for 6 hours without the need for ice. This cooler is perfect for picnics, backyard barbecues and dinner parties.
Users love the aesthetically pleasing design and small size of this wine cooler, which is perfect for homes with limited storage space. The compressor system of this cooler is also highly praised by consumers for its quiet operation and precise temperature control. Many people also appreciate the locking system that adds an extra layer of security for wine bottles.